Settings

Home Site
Notification
Push Notifications
Contact Us
Mt. Kisco Daily Voice serves Mt. Kisco, NY

Menu

Mt. Kisco Daily Voice serves Mt. Kisco, NY
lifestyle

Mt. Kisco Recipe of the Week

MOUNT KISCO, N.Y.-- This week’s recipe comes from Tara Bongiorno, who is an independent  consultant for Pampered Chef. The recipe and cooking tips can be found on her Pampered Chef website here.

Mango Confetti Salsa

Ingredients:

1 large mango

1/2 small jicama

1/3 orange bell pepper

1/3 red bell pepper

1 jalapeño pepper, stemmed

1/3 small red onion

1 tbsp fresh lime juice

1/4 tsp salt

1/2 tsp Chili Lime Rub

Tortilla chips (optional)

Directions:

1. On large grooved cutting board cut mango and remove skin mango. Peel jicama. Dice mango, jicama and bell peppers into 1-in. pieces. Cut jalapeño in half and remove seeds.

2. Combine mango, jicama, bell peppers, jalapeño and onion in a manual food processor. Cover and pump handle until coarsely chopped. Add lime juice and salt and pump handle to chop to desired consistency, removing lid and scraping down sides of bowl as necessary.  Pour salsa into serving bowl. Sprinkle with rub. Serve with tortilla chips if desired.

to sign up for Daily Voice's free daily emails and news alerts.

Welcome to

Mt. Kisco Daily Voice!

This is a one time message inviting you to keep in touch

Get important news about your town as it happens.